[{"id":670994399607,"handle":"best-selling-products","title":"Best Selling Products","updated_at":"2025-05-07T23:10:33+01:00","body_html":null,"published_at":"2025-04-30T10:11:06+01:00","sort_order":"best-selling","template_suffix":null,"disjunctive":true,"rules":[{"column":"title","relation":"contains","condition":"Best Selling"},{"column":"title","relation":"not_contains","condition":"Best Selling"}],"published_scope":"web"},{"id":670994432375,"handle":"newest-products","title":"Newest Products","updated_at":"2025-05-07T23:10:33+01:00","body_html":null,"published_at":"2025-04-30T10:11:07+01:00","sort_order":"created-desc","template_suffix":null,"disjunctive":true,"rules":[{"column":"title","relation":"contains","condition":"Newest"},{"column":"title","relation":"not_contains","condition":"Newest"}],"published_scope":"web"},{"id":655074296183,"handle":"terra-firma","updated_at":"2025-05-04T11:07:12+01:00","published_at":"2024-12-06T12:31:15+00:00","sort_order":"alpha-asc","template_suffix":"","published_scope":"web","title":"Specialist Fine Foods","body_html":"\u003cp\u003eBorn in London in 2022, city of world-class gastronomy, Terra Firma is a proudly independent company, which invites you on different culinary journeys, guided by the passion of producers from all over the world and their artisanal integrity, ancestral techniques, innovative spirit.\u003c\/p\u003e\n\u003cp\u003eOur French founder Richard Victoria’s expertise stems from his background of over 20 years in the fine food sector as sourcing quality ingredients from all over the world to the most demanding Chefs.\u003c\/p\u003e\n\u003cp\u003eChevalier de l’ordre du Merite Agricole 2008 and Co-Founder of the UK Pastry Club in 2012, Richard established Terra Firma with the aim of enabling Chefs to discover new and innovative products and to offer a newfound appreciation for day-to-day ingredients crafted with the most respectful know how.\u003c\/p\u003e\n\u003cp\u003eOperating from Park Royal in West London, we are united by our founding principles of integrity, honesty and responsible sourcing, each providing a signature level of dedication across everything we do.\u003c\/p\u003e\n\u003cp\u003eOur partners, artisans, producers and manufacturers, reflect our own story and share our dedication to offering you the best produce.\u003c\/p\u003e","image":{"created_at":"2024-11-06T16:41:13+00:00","alt":null,"width":4460,"height":2973,"src":"\/\/freshfood2u.co\/cdn\/shop\/collections\/Screenshot_2024-11-06_at_16.40.53.png?v=1733491954"}}]
Smooth coffee praliné with a subtle sweetness and intense flavor to make pastries and ice cream that will delight coffee lovers. Our smooth coffee praline is an exceptional artisanal ingredient that will bring a touch of refinement to all your pastry creations. Inspired by traditional French recipes, this praline brings out the rich and complex flavor of coffee Made using the ancestral technique of stone grinding, the production of our coffee praline respects a rigorous process to preserve the essence of the aromas and the finesse of the texture. Made of hazelnuts and almonds carefully roasted in our workshop, caramelized sugar and coffee beans, this tasty praline with a smooth and velvety texture has a lower sugar content than a classic praline.
The result: a coffee praline with enchanting flavors and a controlled sweetness that will add a unique taste dimension to your pastries. Perfect for enriching your ganaches, fillings, icings or simply to add a delicate note of coffee to your desserts, this praline will delight the taste buds of coffee lovers. Our smooth coffee praline is a real invitation to innovation and creativity in pastry making. Let yourself be inspired by this handcrafted delicacy and create unforgettable desserts by enhancing your recipes with an intense coffee taste enhanced by light hazelnut notes..
