[{"id":670994399607,"handle":"best-selling-products","title":"Best Selling Products","updated_at":"2025-06-13T03:20:14+01:00","body_html":null,"published_at":"2025-04-30T10:11:06+01:00","sort_order":"best-selling","template_suffix":null,"disjunctive":true,"rules":[{"column":"title","relation":"contains","condition":"Best Selling"},{"column":"title","relation":"not_contains","condition":"Best Selling"}],"published_scope":"web"},{"id":670994432375,"handle":"newest-products","title":"Newest Products","updated_at":"2025-06-13T03:20:14+01:00","body_html":null,"published_at":"2025-04-30T10:11:07+01:00","sort_order":"created-desc","template_suffix":null,"disjunctive":true,"rules":[{"column":"title","relation":"contains","condition":"Newest"},{"column":"title","relation":"not_contains","condition":"Newest"}],"published_scope":"web"},{"id":655074296183,"handle":"terra-firma","updated_at":"2025-06-02T21:02:46+01:00","published_at":"2024-12-06T12:31:15+00:00","sort_order":"alpha-asc","template_suffix":"","published_scope":"web","title":"Specialist Fine Foods","body_html":"\u003cp\u003eBorn in London in 2022, city of world-class gastronomy, Terra Firma is a proudly independent company, which invites you on different culinary journeys, guided by the passion of producers from all over the world and their artisanal integrity, ancestral techniques, innovative spirit.\u003c\/p\u003e\n\u003cp\u003eOur French founder Richard Victoria’s expertise stems from his background of over 20 years in the fine food sector as sourcing quality ingredients from all over the world to the most demanding Chefs.\u003c\/p\u003e\n\u003cp\u003eChevalier de l’ordre du Merite Agricole 2008 and Co-Founder of the UK Pastry Club in 2012, Richard established Terra Firma with the aim of enabling Chefs to discover new and innovative products and to offer a newfound appreciation for day-to-day ingredients crafted with the most respectful know how.\u003c\/p\u003e\n\u003cp\u003eOperating from Park Royal in West London, we are united by our founding principles of integrity, honesty and responsible sourcing, each providing a signature level of dedication across everything we do.\u003c\/p\u003e\n\u003cp\u003eOur partners, artisans, producers and manufacturers, reflect our own story and share our dedication to offering you the best produce.\u003c\/p\u003e","image":{"created_at":"2024-11-06T16:41:13+00:00","alt":null,"width":4460,"height":2973,"src":"\/\/freshfood2u.co\/cdn\/shop\/collections\/Screenshot_2024-11-06_at_16.40.53.png?v=1733491954"}}]
Well-known citrus fruits in Japan called "Mikan", these "unshiu Mikan" are all of Arida variety and are grown in terraced fields well exposed to the sun.
Their orange peel is very soft and easy to peel by hand. Its very pleasant, rich and powerful taste is long in the mouth, refreshing.There are very early, early and late varieties harvested at different seasons. The fruits are harvested from October to February.
Our perfect combination : aromatic stock bases and pastry recipes like macaroons, pastry creams and bavarois, mousses, sorbets…
