Traiteur De Paris Chocolate Passion Petit Fours 1x48

SKU: 3877
£43.40

Traiteur De Paris Chocolate Passion Petit Fours 1x48

Description

TRAITEUR DE PARIS CHOCOLATE PASSION PETIT FOURS
12 Crunchy chocolate and caramel financiers (chocolate financier, dark chocolate round and salted butter caramel ganache)12 Gianduja praline slices (hazelnut financier, crunchy praline, gianduja cream and nuts)12 Triple chocolate slices (cocoa Joconde biscuit, chocolate crunch, milk chocolate cream and white chocolate icing)12 Viennese coffee chocolates (chocolate crumble, chocolate and coffee cream, white chocolate mousse and cocoa powder)

Legal Product Name 48 Chocolate passion petits fours
Product Name on pack Chocolate passion petits fours
Unique Marketing Statement 12 Crunchy chocolate and caramel financiers (chocolate financier, dark chocolate round and salted-butter caramel ganache)12
Gianduja praline slices (hazelnut financier, crunchy praline, gianduja cream and nuts)12 Triple chocolate slices (cocoa Joconde
biscuit, chocolate crunch, milk chocolate cream and white chocolate icing)12 Viennese coffee chocolates (chocolate crumble,
chocolate and coffee cream, white chocolate mousse and cocoa powder)
Temperature Band Frozen
Country of Origin France
Ingredients General ingredients:Semi-skimmed MILK, dark couverture chocolate [59% cocoa] 12.7% (cocoa paste, sugar, cocoa butter,
emulsifier: SOY lecithin.), cream (DAIRY cream, stabiliser: carrageenans.), milk couverture chocolate 8.9% (sugar, whole MILK
powder, cocoa butter, cocoa paste, emulsifier: SOY lecithin., natural vanilla flavouring), EGG whites, butter (MILK), WHEAT flour
(GLUTEN), cocoa Joconde biscuit 4.4% (whole EGG, sugar, WHEAT flour (GLUTEN), cocoa powder, water, inverted sugar, roasted
BARLEY malt flour (GLUTEN), pea flour, baking powder: diphosphates - sodium carbonate (contains WHEAT starch (GLUTEN).),
emulsifier: fatty acid mono- and diglycerides., potato starch, MILK proteins), ground ALMONDS, EGG yolk, sugar, white chocolate
3.8% (sugar, cocoa butter, whole MILK powder, emulsifier: SOY lecithin., natural vanilla flavouring), dark chocolate disc [60% cocoa]
2.6% (cocoa paste, cocoa butter, sugar, emulsifier: SOY lecithin., natural vanilla flavouring), sunflower oil, icing sugar, milk chocolate
and hazelnut gianduja 2.3% (sugar, HAZELNUTS, cocoa butter, whole MILK powder, cocoa paste, emulsifier: SOY lecithin.), crêpe
dentelle pieces (WHEAT flour (GLUTEN), sugar, concentrated butter (MILK), skimmed MILK powder, malted BARLEY (GLUTEN),
salt), cocoa powder, brown sugar, ground HAZELNUTS, beef gelatin, inverted sugar, praline 0.2% (nuts (ALMONDS, HAZELNUTS),
sugar), ALMONDS, HAZELNUTS, liquid aromatic caramel (sugar, water, inverted sugar), HAZELNUT paste 0.1%, coffee 0.1%,
PISTACHIO 0.1%, salt, baking powder (raising agent : diphosphates – sodium carbonate., WHEAT starch (GLUTEN)), modified
potato starch, natural caramel flavouring.Specific Ingredients: Crunchy chocolate and caramel financiers (chocolate financier, dark
chocolate round and salted-butter caramel ganache) : EGG whites, dark chocolate disc [60% cocoa] 13, 2% (cocoa paste, cocoa
butter, sugar, emulsifier: SOY lecithin., natural vanilla flavouring), icing sugar, MILK couverture chocolate 9, 5% (sugar, whole MILK
powder, cocoa butter, cocoa paste, emulsifier: SOY lecithin., natural vanilla flavouring), semi-skimmed MILK, dark couverture
chocolate [59% cocoa] 7, 1% (cocoa paste, sugar, cocoa butter, emulsifier: SOY lecithin.), cream (DAIRY cream, stabiliser:
carrageenans.), butter (MILK), WHEAT flour (GLUTEN), EGG yolk, ground ALMONDS, sunflower oil, cocoa powder, liquid aromatic
caramel (sugar, water, inverted sugar), inverted sugar, beef gelatin, natural caramel flavouring, salt, baking powder (raising agent :
diphosphates – sodium carbonate., WHEAT starch (GLUTEN).).Gianduja praline slices (hazelnut financier, crunchy praline, gianduja
cream and nuts) : Semi-skimmed MILK, dark couverture chocolate [59% cocoa] 14, 8% (cocoa paste, sugar, cocoa butter, emulsifier:
SOY lecithin.), EGG whites, milk couverture chocolate 9, 8% (sugar, whole MILK powder, cocoa butter, cocoa paste, emulsifier: SOY
lecithin., natural vanilla flavouring), milk chocolate and hazelnut gianduja 7, 3% (sugar, HAZELNUTS, cocoa butter, whole MILK
powder, cocoa paste, emulsifier: SOY lecithin.), cream (DAIRY cream, stabiliser: carrageenans.), sugar, EGG yolk, ground
ALMONDS, ground HAZELNUTS, crêpe dentelle pieces (WHEAT flour (GLUTEN), sugar, concentrated butter (MILK), skimmed MILK
powder, malted BARLEY (GLUTEN), salt), sunflower oil, WHEAT flour (GLUTEN), butter (MILK), praline 0, 7% (nuts (ALMONDS,
HAZELNUTS), sugar), ALMONDS, HAZELNUTS, beef gelatin, HAZELNUT paste 0, 4%, PISTACHIO 0.3%, baking powder (raising
agent : diphosphates – sodium carbonate., WHEAT starch (GLUTEN)), salt.Triple chocolate slices (cocoa Joconde biscuit, chocolate
crunch, milk chocolate cream and white chocolate icing) : Dark couverture chocolate [59% cocoa] 24% (cocoa paste, sugar, cocoa
butter, emulsifier: SOY lecithin.), cocoa Joconde biscuit 21, 7% (whole EGG, sugar, WHEAT flour (GLUTEN), cocoa powder, water,
inverted sugar, roasted BARLEY malt flour (GLUTEN), pea flour, baking powder: diphosphates - sodium carbonat
Contains GM Ingredients No
Contains Hydrogenated Vegetable Oil No
Contains Artificial Antioxidants No
Contains Artificial Colours No
Nutrition
 
Allergens
 
Contains Artificial Flavourings No
Contains Artificial Preservatives No
Contains Artificial Sweeteners No
Contains Palm Oil No Palm Oil
Nutrients Quantity per 100g/ml Quantity per 100g/ml (Artwork Rounding) Quantity per Serve Quantity per Serve (Artwork Rounding) Method of Analysis
Energy (Kilojoules) 1830 kJ Calculated
Energy (Kilocalories) 440 kcal Calculated
Fat, Total 29.3 g
Saturated 15 g
Carbohydrate 35 g
Sugars 29.9 g
Added Sugar Calculated
Dietary Fibre, Total 3.4 g
Protein, Total 7.4 g
Salt 0.19 g Calculated
Sodium 76 mg
Cereals containing Gluten (and products thereof) Contains Gluten Free/ Suitable for Coeliacs No
Wheat Contains
Rye May Contain
Barley Contains
Oats May Contain
Crustaceans (and products thereof) May Contain
Egg and Egg Products Contains
Fish and Fish Products May Contain
Peanut and Peanut Products May Contain
Soybean and Soybean Products Contains
Milk and Milk Products Contains
Tree Nuts (and products thereof) Contains
Almonds Contains
Hazelnuts Contains
Walnuts May Contain
Cashews Does NOT Contain
Pecan nuts May Contain
Brazil nuts Does NOT Contain
Pistachio nuts Contains
Macadamia or Queensland nuts Does NOT Contain
Celery / Celeriac (and products thereof) May Contain
Mustard (and products thereof) May Contain
Sesame Seeds and Sesame Seed Products May Contain
Sulphur Dioxide and Sulphites (>10mg/kg) May Contain
Lupin (and products thereof) May Contain
Dietary & Claims
 
Barcodes & Coding
 
Handling & Storage
 
Molluscs (and products thereof) May Contain
Allergen Advice CONTAINS milk and milk products, soy and soy-based products, nuts (almonds, hazelnuts, pistachio), eggs and egg products,
cereals containing gluten. May contain traces of fish, sesame, sulphites, shellfish, celery, molluscs, mustard, other nuts, lupine,
peanut.
Suitable for Vegan No
Suitable for Vegetarian No
Suitable for Lactose Intolerance No
Product Specified Organic No
Red Tractor No
Fairtrade No
Marine Stewardship Council Certified (MSC) No
Trade Unit (Outer) GTIN 03700478516450
Consumer Unit (Inner) GTIN 03700478516450
Storage Directions as to appear on pack (inc shelf life on opening) 24 hours maximum between 0 and 4°C after defrosting. Store at -18°C. Never refreeze defrosted products.
Usage Directions Remove the plastic film before defrosting. Leave to defrost at +4°C for 2 hours