Pastry Puff Sheets 23" x 15" 16 x 680G

PASTRY PUFF SHEETS 23"x15"
Frozen unbaked plain puff pastry sheets

Legal Product Name Plain Puff Pastry Sheets
Product Name on pack Single Pastry Sheets
Marketing Copy Puff Pastry Sheets
Unique Marketing Statement Frozen unbaked plain puff pastry sheets
Brand Name Golden Bake
Temperature Band Frozen
Country of Origin Ireland
Physical Information L580 x W380mm
Site Identification Mark IE4033EC
Is the product a dessert? No
Select the Responsibility Deal Salt Classification No
Is the product dairy? No
Does the product come under Crisps & Snacks, Confectionery, Cold
Beverages or Non-Alcoholic Drinks?
No
Ingredients Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Margarine [Vegetable Oils (Palm, Rapeseed), Water, Salt,
Emulsifier (Mono- and Diglycerides of Fatty Acids)], Water.
Contains GM Ingredients No
Contains Hydrogenated Vegetable Oil No
Contains Added Sugar No
Contains Artificial Antioxidants No
Contains Artificial Colours No
Contains Artificial Flavourings No
Contains Flavour Enhancers No
Contains Artificial Preservatives No
Contains Artificial Sweeteners No
Contains Palm Oil Yes, 100% sustainable Palm
Is the PALM OIL and any of its derivatives sustainably sourced? Yes
Are you a member of the RSPO? Yes
RSPO Membership Number 4-0520-14-000-00
RSPO Certificate Number 1106317
Select which option describes the supply chain Segregated
Nutrition
 
Allergens
 
Is the product covered by Book & Claim (GreenPalm) certificate(s)? No
Fried During Manufacture No
Contains Fish, Crustaceans or Molluscs No
Servings per Consumer Unit (Inner) 16
Serving Size (g/ml) 680 g
Nutrients Quantity per 100g/ml Quantity per 100g/ml (Artwork Rounding) Quantity per Serve Quantity per Serve (Artwork Rounding) Method of Analysis
Energy (Kilojoules) 1664 kJ 1664 kJ 11315.2 kJ 11315 kJ Calculated
Energy (Kilocalories) 400 kcal 400 kcal 2720.0 kcal 2720 kcal Calculated
Fat, Total 27 g 27 g 183.6 g 183.6 g Calculated
Saturated 14 g 14 g 95.2 g 95.2 g Calculated
Monounsaturated 9.4 g 63.92 g Calculated
Polyunsaturated 2.8 g 19.04 g Calculated
Trans 0.0 g 0.00 g Calculated
Carbohydrate 32 g 32 g 217.6 g 217.6 g Calculated
Sugars 0.3 g 0.3 g 2.04 g 2 g Calculated
Added Sugar Calculated
Dietary Fibre, Total 1.6 g 1.6 g 10.88 g 10.9 g Calculated
Protein, Total 6.0 g 6 g 40.80 g 40.8 g Calculated
Salt 0.49 g 0.49 g 3.332 g 3.33 g Calculated
Sodium 195 mg 195 mg 1326.0 mg 1326 mg Calculated
Moisture 32.1 g 218.28 g Calculated
Cereals containing Gluten (and products thereof) Contains Gluten Free/ Suitable for Coeliacs No
Wheat Contains
Rye Does NOT Contain
Barley May Contain
Oats May Contain
Crustaceans (and products thereof) Does NOT Contain
Egg and Egg Products May Contain
Fish and Fish Products Does NOT Contain
Peanut and Peanut Products Does NOT Contain
Soybean and Soybean Products May Contain
Milk and Milk Products May Contain
Tree Nuts (and products thereof) Does NOT Contain
Almonds Does NOT Contain
Hazelnuts Does NOT Contain
Walnuts Does NOT Contain
Cashews Does NOT Contain
Pecan nuts Does NOT Contain
Brazil nuts Does NOT Contain
Pistachio nuts Does NOT Contain
Dietary & Claims
 
Preparation Suggestions
 
Barcodes & Coding
 
Handling & Storage
 
Yield Information
 
Macadamia or Queensland nuts Does NOT Contain
Celery / Celeriac (and products thereof) Does NOT Contain
Mustard (and products thereof) May Contain
Sesame Seeds and Sesame Seed Products Does NOT Contain
Sulphur Dioxide and Sulphites (>10mg/kg) May Contain
Lupin (and products thereof) Does NOT Contain
Molluscs (and products thereof) Does NOT Contain
Allergen Advice Not suitable for infants and people with difficulties consuming solid food and for people with allergies to Gluten (present in all
products), Milk, Egg, Soya, and Mustard
Halal Certified No
Kosher Certified No
Suitable for Vegan No
Suitable for Vegetarian Yes
Suitable for Lactose Intolerance No
Product Specified Organic No
Organic Certificate No Organic certificate
Is the product ready to eat? No
Is the product best reheated / cooked from frozen Yes
Oven From Frozen All ovens my vary and the following are guidelines only. Place pastry on a baking tray 3 cm apart in a preheated oven. Bake for 20
23 minutes at 190°C. Ensure product is thoroughly baked.
Trade Unit (Outer) GTIN type / length EAN/UCC-14
Trade Unit (Outer) GTIN 05099339005584
Storage Directions as to appear on pack (inc shelf life on opening) Store at -18°C or colder.
Shelf Life after opening (days) As this product would be classed as a component in a product, the baked shelf life would have to be determined by the end user as
various components would affect its shelf life
Storage instructions once opened Do not refreeze once defrosted.
Usage Directions For best results bake from frozen. All ovens may vary and the following are guidelines only. Place pastry on a baking tray 3cm apart
in a preheated oven. Bake at 190°C for 20-23mins.Ensure product is thoroughly baked.
Declaration on Consumer Unit (Inner) / Trade Unit (Outer) - Measured
by
Weight
Declaration on Consumer Unit (Inner) / Trade Unit (Outer) - Unit of
Measure
Kilograms
Microbiological Testing
 
Laboratory Analytical Analysis
 
Quality Attribute Sheet
 
New Line Form
 
Declaration on Consumer Unit (Inner) / Trade Unit (Outer) 
Measurement Scale
Minimum
Declared Value 10.88kg
Does the Consumer Unit (Inner) require an e mark Yes
Microbiological Testing Required Yes
Microbiological Laboratory Name ALS Global
Microbiological Accreditation Body Other
Are all tests covered by Accreditation? Yes
Laboratory Name ALS Global
Accreditation Body Other
Are all tests covered by Accreditation? Yes
GREEN Accept AMBER Action Required RED Reject
Trade Unit / Outer Packaging Criteria All intact- bubble wrap placed on the bottom of
outer case, intact food grade blue liner.
Outer case, bubble wrap, or blue liner ripped,
damaged, and not sealing properly.
Trade Unit / Outer Packaging Image 111419.png 111420.jpg
Consumer Unit (Inner) Packaging Criteria Intact clean blue liner. Contaminated, ripped, or torn blue liner.
Consumer Unit (Inner) Packaging Image 111421.jpg 111422.jpg
Trade Unit (Outer) Case Coding Correct, clear, and legible, barcode must be
scannable and must match the details on
specification. Label centred on outer case.
Label a bit blurry, although still readable. Label
not fully centred.
Incorrect case label or label not applied.
Incorrect illegible, or missing date codes or
barcode. Barcode not scanning, and information
does not match specification.
Trade Unit (Outer) Case Coding Image 111423.png 111424.png 111425.png
Appearance Criteria 1 A rectangle shaped puff pastry. Even sides, no
cuts or toping. Dimensions followed as the
Master list.
Broken, damaged, badly misshaped rectangle
single sheet. No even sides of the pastry.
Dimensions are not followed.
Appearance Images 1 111426.jpg 111427.jpg
Appearance Criteria 2 Rectangle shape. Golden baked colour. No
cracks or damages of the pastry.
Pastry dough not fully raised, although the level
of raising is acceptable. Pastry layers still visible.
Overbaked-excessively dry and dark brown
pastry dough. Easily crumbled. Badly
misshaped, pastry severely broken.
Appearance Images 2 111428.png 111429.png 111430.png
Appearance Criteria 3 Dough fully raised up. Pastry layers clearly
visible.
Under-baked. Product too dense. Pale on colour,
no visible dough layers.
Appearance Images 3 111431.png 111432.png
Flavour Criteria 1 Baked pastry flavour. Burned or off flavour.
Aroma Criteria 1 Baked pastry aroma. Over-baked, burned aroma. Off taints.
Texture Criteria 1 Freshly baked: Initial bite crispy, it breaks down
easily in the mouth. Dough is nicely puffed. After
cooling down: Dough becomes flakier.
Pastry dry and stale due to overbaking. Product
too dense due to underbaking. Lack of layers on
the pastry.
VAT Rate Zero