Mademoiselle Sticky Toffee Puddings 12x143g

MADEMOISELLE STICKY TOFFEE PUDDING
A light Sponge covered in a creamy Toffee Sauce

Legal Product Name Sticky Toffee Pudding (1 x12)
Product Name on pack Sticky Toffee Pudding
Unique Marketing Statement A light Sponge covered in a creamy Toffee Sauce
Temperature Band Frozen
Country of Origin United Kingdom
Ingredients Invert Sugar Syrup (30%), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Free Range EGG,
Water, Sugar, Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier: Mono- And Diglycerides Of Fatty Acids), Dark Brown Sugar
(Sugar, Cane Molasses), Whipping Cream (MILK), Rapeseed Oil, Unsalted Butter (MILK), Raising Agent (Raising Agents: Disodium
Diphosphate, Sodium Bicarbonate, Calcium Phosphate, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Folic Acid,
Thiamin)), Modified Waxy Maize Starch, Caramelised Sugar Syrup, Mixed Spice (Coriander, Cassia, Ginger, Cardamom, Cloves,
Fennel, Nutmeg), Cane Molasses, Stabiliser Mix (Water, Sugar, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Polyglycerol
Esters Of Fatty Acids), Natural Sticky Toffee Flavouring
Contains GM Ingredients No
Contains Hydrogenated Vegetable Oil No
Contains Artificial Antioxidants No
Contains Artificial Colours No
Contains Artificial Flavourings No
Contains Artificial Preservatives No
Contains Artificial Sweeteners No
Contains Palm Oil Yes, 100% sustainable Palm
Serving Size (g/ml) 143 g
Nutrients Quantity per 100g/ml Quantity per 100g/ml (Artwork Rounding) Quantity per Serve Quantity per Serve (Artwork Rounding) Method of Analysis
Energy (Kilojoules) 1352 kJ Calculated
Energy (Kilocalories) 321 kcal Calculated
Fat, Total 10.9 g
Saturated 3.8 g
Carbohydrate 51.7 g
Sugars 40.4 g
Added Sugar Calculated
Allergens
 
Dietary & Claims
 
Barcodes & Coding
 
Starch 11.3 g
Dietary Fibre, Total 0.9 g
Protein, Total 3.6 g
Salt 0.41 g Calculated
Sodium 165 mg
Cereals containing Gluten (and products thereof) Contains Gluten Free/ Suitable for Coeliacs No
Wheat Contains
Rye Does NOT Contain
Barley Does NOT Contain
Oats Does NOT Contain
Crustaceans (and products thereof) Does NOT Contain
Egg and Egg Products Contains
Fish and Fish Products Does NOT Contain
Peanut and Peanut Products Does NOT Contain
Soybean and Soybean Products May Contain
Milk and Milk Products Contains
Tree Nuts (and products thereof) May Contain
Almonds May Contain
Hazelnuts May Contain
Walnuts May Contain
Cashews Does NOT Contain
Pecan nuts May Contain
Brazil nuts Does NOT Contain
Pistachio nuts May Contain
Macadamia or Queensland nuts Does NOT Contain
Celery / Celeriac (and products thereof) Does NOT Contain
Mustard (and products thereof) Does NOT Contain
Sesame Seeds and Sesame Seed Products Does NOT Contain
Sulphur Dioxide and Sulphites (>10mg/kg) Does NOT Contain
Lupin (and products thereof) Does NOT Contain
Molluscs (and products thereof) Does NOT Contain
Suitable for Vegan No
Suitable for Vegetarian Yes
Suitable for Lactose Intolerance No
Product Specified Organic No
Red Tractor No
Fairtrade No
Marine Stewardship Council Certified (MSC) No
Trade Unit (Outer) GTIN
Handling & Storage
Storage Directions as to appear on pack (inc shelf life on opening)
Usage Directions
05010823519554
Store at -18ºC or colder. Do not refreeze once defrosted.
RE-HEATING GUIDELINES FROM FROZEN (PER PUDDING):Remove film. Place container in microwave. Heat on FULL power.
800W for approximately 1 minute 30 seconds, 1100W - 1 minute, 1800W - 35-40 seconds. Allow to stand for 1 minute. Cover
container with pudding dish, turn out to serve, scooping out any remaining sauce. WARNING: HOT STEAM WHEN RE-HEATED