Handmade Speciality Victoria Sponge Gluten Free Dairy Free 14PTN 1 x 1 Each

HANDMADE SPECIALITY VICTORIA SPONGE
GLUTEN FREE DAIRY FREE
A double layer victoria sponge, filled with vanilla flavoured frosting and raspberry jam. Classically finished with a sweet sugar dusting.

Legal Product Name Gluten & Dairy Free Victoria Vanilla Cake
Product Name on pack Gluten & Dairy Free Victoria Vanilla Cake
Unique Marketing Statement A double layer victoria sponge, filled with vanilla flavoured frosting and raspberry jam. Classically finished with a sweet sugar dusting.
Temperature Band Frozen
Country of Origin United Kingdom
Ingredients Sugar, Margarine (vegetable oil (palm, rapeseed), water, emulsifier (mono- and diglycerides of fatty acids), flavouring, colours
(annatto bixin, curcumin)), EGG, Gluten free self-raising flour (flour blend (rice, potato, tapioca, maize, buckwheat), raising agents
(mono-calcium phosphates, sodium bicarbonate), thickener (xanthan gum)), rice flour (rice), Raspberry jam (glucose fructose syrup,
seedless raspberry concentrate, gelling agent (pectin), sugar, acidity regulators (citric acid, sodium citrates), Preservative (potassium
sorbate)), Humectant (glycerine), Water, Gluten free baking powder (raising agents (mono-calcium phosphate, sodium bicarbonate),
corn starch), Thickener (xanthan gum), Dextrose-based dusting powder (dextrose, cornflour, vegetable oil (palm)), Natural vanilla
flavouring (0.06%).
Contains GM Ingredients No
Contains Hydrogenated Vegetable Oil No
Contains Artificial Antioxidants No
Contains Artificial Colours No
Contains Artificial Flavourings No
Contains Artificial Preservatives No
Contains Artificial Sweeteners No
Contains Palm Oil Yes, 100% sustainable Palm
Serving Size (g/ml) 107.57 g
Nutrients Quantity per 100g/ml Quantity per 100g/ml (Artwork Rounding) Quantity per Serve Quantity per Serve (Artwork Rounding) Method of Analysis
Energy (Kilojoules) 1604 kJ Calculated
Energy (Kilocalories) 376 kcal Calculated
Fat, Total 19.2 g
Saturated 7 g
Carbohydrate 47.3 g
Allergens
 
Dietary & Claims
 
Barcodes & Coding
Sugars 32.2 g
Added Sugar Calculated
Dietary Fibre, Total 0.3 g
Protein, Total 3.4 g
Salt 0.27 g Calculated
Cereals containing Gluten (and products thereof) Does NOT Contain Gluten Free/ Suitable for Coeliacs No
Wheat Does NOT Contain
Rye Does NOT Contain
Barley Does NOT Contain
Oats Does NOT Contain
Crustaceans (and products thereof) Does NOT Contain
Egg and Egg Products Contains
Fish and Fish Products Does NOT Contain
Peanut and Peanut Products Does NOT Contain
Soybean and Soybean Products Does NOT Contain
Milk and Milk Products Does NOT Contain
Tree Nuts (and products thereof) Does NOT Contain
Almonds Does NOT Contain
Hazelnuts Does NOT Contain
Walnuts Does NOT Contain
Cashews Does NOT Contain
Pecan nuts Does NOT Contain
Brazil nuts Does NOT Contain
Pistachio nuts Does NOT Contain
Macadamia or Queensland nuts Does NOT Contain
Celery / Celeriac (and products thereof) Does NOT Contain
Mustard (and products thereof) Does NOT Contain
Sesame Seeds and Sesame Seed Products Does NOT Contain
Sulphur Dioxide and Sulphites (>10mg/kg) Does NOT Contain
Lupin (and products thereof) Does NOT Contain
Molluscs (and products thereof) Does NOT Contain
Allergen Advice For allergens see ingredients in bold. Produced in a factory which handles Nuts, Gluten, Milk, Soya and Sulphites.Allergy Advice:
Gluten free, <20ppm.
Suitable for Vegan No
Suitable for Vegetarian Yes
Product Specified Organic No
Red Tractor No
Fairtrade No
Trade Unit (Outer) GTIN
Handling & Storage
5060202311491
Storage Directions as to appear on pack (inc shelf life on opening)
Usage Directions
Frozen: store at or below -18C. One defrosted store in a cool dry place in an airtight container
Defrost at room temperature and then use within 5 days