Fedipat Red Fruits Crumble Tart 4 x 910G

FEDIPAT RED FRUITS CRUMBLE TART
A tart made up of shortcrust pastry, an apple filling, apple pieces, raspberries, redcurrants and blackcurrants, all covered with a brown-sugar crumble-style topping.

Legal Product Name red fruit crumble pie
Product Name on pack tarte crumble fruits rouges
Unique Marketing Statement A tart made up of shortcrust pastry, an apple filling, apple pieces, raspberries, redcurrants and blackcurrants, all covered with a
brown-sugar crumble-style topping.
Brand Name fedipat
Temperature Band Frozen
Country of Origin France
Is the product a dessert? Yes
At least 50% fruit No
Does the product come under Gravy & bouillon or Thickeners? No
Select the Responsibility Deal Salt Classification Pastries
Is the product dairy? Yes
Do you meet the Government Buying Standards’ Voluntary Code of
Practice for Dairy
Yes
Does the product come under Crisps & Snacks, Confectionery, Cold
Beverages or Non-Alcoholic Drinks?
No
Ingredients WHEAT flour 26.47%; apple compote (apples; sugar; antioxidant: E300; acidifying agent: E330) 17.57%; apples 17.26%; red fruits
10.16% (raspberries 4.06%; blackcurrants 3.05%; groseys
3.05%); cassonade 6.60%; palm vegetable fat; sugar; BUTTER; free-range EGGS 2.67%; water; WHEAT starch; salt; baking
powder: E450, E500
Contains GM Ingredients No
Irradiation Applied No
Contains Hydrogenated Vegetable Oil No
Contains Added Sugar No
Contains Artificial Antioxidants Yes
Contains Artificial Antioxidants Details E300
Contains Artificial Colours No
Contains Artificial Flavourings No
Contains Flavour Enhancers No
Contains Artificial Preservatives No
Contains Artificial Sweeteners No
Nutrition
 
Allergens
 
Contains Palm Oil No Palm Oil
Fried During Manufacture No
Contains Fish, Crustaceans or Molluscs No
Servings per Consumer Unit (Inner) 12
Serving Size (g/ml) 75 g
Nutrients Quantity per 100g/ml Quantity per 100g/ml (Artwork Rounding) Quantity per Serve Quantity per Serve (Artwork Rounding) Method of Analysis
Energy (Kilojoules) 1254 kJ 1254 kJ 940.50 kJ 940 kJ Calculated
Energy (Kilocalories) 299 kcal 299 kcal 224.25 kcal 224 kcal Calculated
Fat, Total 12 g 12 g 9.00 g 9 g
Saturated 6.6 g 6.6 g 4.950 g 5 g
Carbohydrate 43 g 43 g 32.25 g 32.2 g
Sugars 21 g 21 g 15.75 g 15.8 g
Added Sugar Calculated
Dietary Fibre, Total 2.4 g 2.4 g 1.800 g 1.8 g
Protein, Total 3.5 g 3.5 g 2.625 g 2.6 g
Salt 0.26 g 0.26 g 0.1950 g 0.2 g Calculated
Cereals containing Gluten (and products thereof) Contains Gluten Free/ Suitable for Coeliacs No
Wheat Contains
Rye Does NOT Contain
Barley Does NOT Contain
Oats Does NOT Contain
Crustaceans (and products thereof) Does NOT Contain
Egg and Egg Products Contains
Fish and Fish Products Does NOT Contain
Peanut and Peanut Products Does NOT Contain
Soybean and Soybean Products Does NOT Contain
Milk and Milk Products Contains
Tree Nuts (and products thereof) Does NOT Contain
Almonds Does NOT Contain
Hazelnuts Does NOT Contain
Walnuts Does NOT Contain
Cashews Does NOT Contain
Pecan nuts Does NOT Contain
Brazil nuts Does NOT Contain
Pistachio nuts Does NOT Contain
Macadamia or Queensland nuts Does NOT Contain
Celery / Celeriac (and products thereof) Does NOT Contain
Mustard (and products thereof) Does NOT Contain
Sesame Seeds and Sesame Seed Products Does NOT Contain
Sulphur Dioxide and Sulphites (>10mg/kg) Does NOT Contain
Dietary & Claims
 
Handling & Storage
 
New Line Form
 
Lupin (and products thereof) Does NOT Contain
Molluscs (and products thereof) Does NOT Contain
Halal Certified No
Kosher Certified No
Suitable for Vegan No
Suitable for Vegetarian Yes
Suitable for Lactose Intolerance No
Suitable for 5 a Day Label No
Product Specified Organic No
Red Tractor No
Fairtrade No
Marine Stewardship Council Certified (MSC) No
Organic Certificate No Organic certificate
Storage Directions as to appear on pack (inc shelf life on opening)-18
Shelf Life after opening (days) Yes
Storage instructions once opened ambient
Usage Directions Preheat oven to 180°C, thermostat 6. Remove pie from freezer and pack. Unmould and place on a baking sheet.
Heat for 10 minutes at half-height of the oven. Let stand 15 minutes before serving.
VAT Rate Zero