Caviaroli Green Olive Sauce 500ml

A tribute to the olive. An exercise in synthesis of what a product as simple and at the same time complex as a pickled olive represents at the taste level. With these sauce made from pickled green olives, we want to honor an everyday product that is central to all Mediterranean cuisine for us. The flavor of this sauce is based 100% on the pickled green olives that we find in our appetizers.

 A simple and familiar flavor that has never been in sauce form before, bottled so you can use it in your dishes and appetizers. Perfect for sauce up, its slightly creamy texture is perfect to stay on top of food and make a perfect dressing. This concentrated juice can turn an ordinary salad into a masterpiece or some French fries into an appetizer that you will remember. How to use? it It is a ready-to-use product without prior preparation. Highly recommended as a dressing for pasta, salads and rice, pickles, anchovies, canned fish and shellfish in the wild, as an ingredient in salads, to dip with fried potatoes, roasted fish and shellfish, as a base for sauces, and all kinds carpaccios, tartars and ceviches (meat and fish).