Sidoli Sticky Chocolate and Orange Cake x14 ptn

An orange sponge cake injected with orange curd in varying proportions and enrobed with chocolate flavour coating. The gateau is then finished with a drizzle of dark chocolate and orange coloured white chocolate. This cake is pre-portioned into 14 portions and packed 1 cake per outer.

Ingredients

Sugar, bwheat/b flour (with added calcium, iron, niacin, thiamin), begg/b, rapeseed oil, water, glucose syrup, palm kernel oil, modified maize starch, begg/b yolk, concentrated orange juice (1%), bmilk/b protein, dark chocolate (1%) (cocoa mass, sugar, cocoa butter, emulsifier (bsoya/b lecithin), natural vanilla flavouring), raising agents (diphosphates, potassium carbonates), white chocolate pieces (sugar, cocoa butter, whole bmilk/b powder, emulsifier (bsoya/b lecithin), natural vanilla flavouring), fat reduced cocoa powder, natural colours (beetroot red, carotenes, paprika extract), margarine (palm oil, rapeseed oil, water, emulsifier (mono- and diglycerides of fatty acids), natural flavouring), emulsifiers (mono-and diglycerides of fatty acids, sodium stearoyl-2-lactylate, bsoya/b lecithin), palm oil, bwheat/b protein, bwheat/b starch, natural flavouring, acidity regulator (citric acid), colour (beta carotene), preservative (potassium sorbate).