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["Frozen","Frozen Bakery"]
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Panesco Ciabatta (Fully Baked) 45x120g
SKU:
389173
£26.90
Unit price
/
Unavailable
Panesco Ciabatta (Fully Baked) 45x120g
Fully Baked crusty ciabatta with open crumb structure. A long rise of the liquid dough provides the many large holes and typical tas
Ingredients
WHEAT flour, water, sourdough (WHEAT), iodised salt, yeast, olive oil, dextrose, antioxidant (ascorbic acid).
About Dietary Data
Whilst every care has been taken to ensure this information is correct, the Allergen & Dietary Data has been supplied by the respective brand owners and Savona Provisions Ltd is not responsible for the accuracy or completeness of this data. The information is provided in good faith but is for general guidance purposes only. To ensure that you have the most up-to-date information please check the product label on each product.
Contains
GM Protein/DNA No
Celery/Celeriac (And Products Thereof) No
Lupin (And Products Thereof) No
Eggs (And Products Thereof) No
Fish (And Products Thereof) No
Soybeans (And Products Thereof) May Contain
Milk (And Products Thereof) May Contain
Mustard (And Products Thereof) No
Peanuts (And Products Thereof) No
Sesame Seeds (And Products Thereof) May Contain
Crustacea (And Products Thereof) No
Molluscs (And Products Thereof) No
Nuts (And Products Thereof) May Contain
Almond Nuts No
Hazelnuts May Contain
Walnuts May Contain
Cashew Nuts No
Pecan Nuts No
Brazil Nuts No
Pistachio Nuts No
Macadamia Nuts No
Queensland Nuts No
Gluten Content Below 20ppm No
Cereal Containing Gluten Yes
Wheat (And Products Thereof) Yes
Rye (And Products Thereof) May Contain
Barley (And Products Thereof) May Contain
Oats (And Products Thereof) May Contain
Spelt (And Products Thereof) May Contain
Kamut (And Products Thereof) No
Hydrogenated Vegetable Oil/Fat No
Palm Oil No
Sulphur Dioxide And Sulphites No
Suitability
Dairy Free No
Gluten Free No
Halal No
Kosher No
Nut Free No
Vegan Yes
Vegetarian Yes
Nutrition - Typical per 100g
Energy Per 100 G/Ml (KJ) 1035 KJ
Energy Per 100 G/Ml (Kcal) 244 Kcal
Fat Per 100 G/Ml 1.5 G
- Of Which Saturates Per 100 G/Ml 0.3 G
Carbohydrate Per 100 G/Ml 49 G
- Of Which Sugars Per 100 G/Ml 1.6 G
Fibre Per 100 G/Ml 2.2 G
Protein Per 100 G/Ml 7.7 G
Salt Per 100 G/Ml 1.4 G
