Frangipane Rasp / Almond Flakes 1x16 ptn

A thin shortbread base, a layer of sweet raspberry jam from Highfield Preserves of Tiverton, topped with pure butter and ground almond Frangipane. Light but full of flavour, this sweet treat makes for a delightful snack alongside a hot drink, a perfect choice for tearooms and cafés.

These have been baked by hand, in Devon using the same time-honoured techniques that have been used since 1980. Made to Peck And Strong's own recipe, and always absolutely delicious.

Ingredients

Raspberry Jam (24%) (Granulated Sugar, Raspberries, Gelling Agent Pectin. Acidity Regulator Citric Acid.), Caster Sugar, Free Range EGGS, Butter (MILK), Blanched Ground ALMONDS (12%), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pure Vegetable Margarine (Certified Sustainable Palm Oil, Rapeseed Oil, Salt), Blanched Flaked ALMONDS (2.5%), Salt, Natural ALMOND Extract

About Dietary Data

Whilst every care has been taken to ensure this information is correct, the Allergen & Dietary Data has been supplied by the respective brand owners and Savona Provisions Ltd is not responsible for the accuracy or completeness of this data. The information is provided in good faith but is for general guidance purposes only. To ensure that you have the most up-to-date information please check the product label on each product.