Frank Dale Mini Pie Selection x48 pcns
Frank Dale Mini Pie Selection x48 pcns
Description
Description
A mixed pack of ready-cooked mini pies baked in our in-house golden shortcrust pastry, each with a puff pastry lid (approx. 26g / 5cm diam. each):
24 of each flavour:
* Beef and Ale (British beef), topped with black pepper
* Chicken and Tarragon (British chicken), topped with parsley.
Recipes meet PHE 2017 Salt Targets. RSPO Certified.
IMPORTANT NOTE: The allergens shown are just for one of the flavours only. Please view all product information via the 'download product spec' link at the bottom of the page.
ngredients
Pastry Case (40%) Fortified WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Margarine (Palm Oil, Coconut Oil, Rapeseed Oil, Water, Salt, Natural Flavouring, Colour (Carotenes), Acidity Regulators (Citric Acid, Disodium Citrate), Emulsifier (Mono- and Di-Glycerides of Fatty Acids)), Vegetable Shortening (Palm Oil, Rapeseed Oil), Maize Flour, Water, Tomato Paste, Puff Pastry Lid (26%) Fortified WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Margarine (Rapeseed Oil, Palm Oil), Water, Salt, Preservative (Potassium Sorbate), EGG Glaze, Beef & Ale Pie Filling (17%) Beef Mince (14%), Water, Brown Ale (5%), Onion, Tomato Paste, Modified Maize Starch, Beef Stock (Water, Beef Stock (Beef Bone, Water), Yeast Extract, Salt, Lemon Juice Concentrate, Beef Fat), Garlic, Sea Salt, Black Pepper, Chicken & Tarragon Pie Filling (17%) Chicken (16%), Onion, Water, Modified Maize Starch, Chicken Stock (Roast Chicken, Rehydrated Potato, Water, Yeast Extract, Salt, Chicken Fat), Garlic, Single Cream (MILK), Dijon MUSTARD (Water, MUSTARD Seeds, Spirit Vinegar, Salt), Sage, Tarragon, White Pepper, Parsley.
About Dietary Data
Whilst every care has been taken to ensure this information is correct, the Allergen & Dietary Data has been supplied by the respective brand owners and Savona Provisions Ltd is not responsible for the accuracy or completeness of this data. The information is provided in good faith but is for general guidance purposes only. To ensure that you have the most up-to-date information please check the product label on each product.
Contains
- GM Protein/DNANo
- Celery/Celeriac (and products thereof)No
- Lupin (and products thereof)No
- Eggs (and products thereof)Yes
- Fish (and products thereof)No
- Soybeans (and products thereof)No
- Milk (and products thereof)Yes
- Mustard (and products thereof)Yes
- Peanuts (and products thereof)No
- Sesame Seeds (and products thereof)No
- Crustacea (and products thereof)No
- Molluscs (and products thereof)No
- Nuts (and products thereof)No
- Almond nutsNo
- HazelnutsNo
- WalnutsNo
- Cashew nutsNo
- Pecan nutsNo
- Brazil nutsNo
- Pistachio nutsNo
- Macadamia nutsNo
- Queensland nutsNo
- Gluten content below 20ppmNo
- Cereal Containing GlutenYes
- Wheat (and products thereof)Yes
- Rye (and products thereof)No
- Barley (and products thereof)No
- Oats (and products thereof)No
- Spelt (and products thereof)No
- Kamut (and products thereof)No
- Hydrogenated Vegetable Oil/FatNo
- Palm OilYes
- Sulphur Dioxide and SulphitesNo
- Artificial AntioxidantsNo
- Artificial ColoursNo
- Artificial Flavour EnhancersNo
- Artificial FlavouringsNo
- Artificial PreservativesNo
- Artificial SweetenersNo
Suitability
- Dairy FreeNo
- Gluten FreeNo
- HalalNo
- KosherNo
- Nut FreeYes
- VeganNo
- VegetarianNo
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Nutrition - Typical per 100g
- Average Serving26 g or ml
- Count per 100g3.85 Pieces
- Energy per 100 g/ml (kJ)1276 kJ
- Energy per 100 g/ml (kcal)368 kcal
- Fat per 100 g/ml23.4 g
- - of which Saturates per 100 g/ml10.7 g
- Carbohydrate Per 100 g/ml33.2 g
- - of which Sugars per 100 g/ml3.95 g
- Fibre per 100 g/ml2.3 g
- Protein per 100 g/ml5.8 g
- Salt per 100 g/ml0.5 g
- Sodium per 100 g0.2 g
