Frozen Marshfield Farm Plant Based Salted Caramel Ice Cream 2.4ltr
Frozen Marshfield Farm Plant Based Salted Caramel Ice Cream 2.4ltr
Description
Description
Salted caramel ice cream alternative with a caramel ripple.
Marshfield Farm is a family home and farm known for creating deliciously indulgent ice cream and sorbets. They tend to their farmland in the Southwest using regenerative, sustainable farming methods.
Their incredible plant-based ice creams are smooth, indulgent, and full of their trademark flavour. Now everyone can enjoy a delicious Marshfield moment.
Ingredients:
Water, Sugar, Coconut Oil (9%), Toffee Caramel Flavoured Sauce (6%) [Sugar, Water, Glucose Syrup, Caramel Syrup, Starch, Natural Flavouring, Acidity Regulator (Trisodium Citrate), Acid (Citric Acid), Colour (Titanium Dioxide)], Glucose Syrup Powder, Chicory Root Powder, Chickpea Flour, Glycerine, Emulsifier (Mono- and Diglycerides of Fatty Acids), Stabilisers (Locust Bean Gum, Guar Gum, Carrageenan), Natural Flavouring, Salt (1%), Colour (Plain Caramel).
Nutrition Informational:
| Typical Values | Per 100g |
|---|---|
| Energy | 822 kJ/195 kcal |
| Fat | 10.1 g |
| (of which saturates) | 9 g |
| Carbohydrates | 24.8 g |
| (of which sugars) | 23.4 g |
| Fibre | g |
| Protein | 0.5 g |
| Salt | 0.5 g |
