Glazed Brioche Bun 45x90g.

Speciality Breads' Glazed Brioche Bun is a soft, buttery, and slightly sweet bun that is perfect for burgers and sandwiches. The turmeric gives the bun a subtle yellow colour and a slightly nutty flavour whilst the milk glaze adds a touch of richness and sweetness.

Made with free range eggs, this is a refined and classy bun for special occasions when only the best will do.

Ingredients

WHEAT flour (flour (WHEAT flour, calcium, iron, niacin, thiamin)), Water, Concentrated Butter (from MILK), Sugar, Yeast, EGG (free range EGG powder, anticaking agent E341), Salt (Salt, anti-caking agent (sodium ferrocyanide E535)), Skimmed MILK Powder, Bread Improver (WHEAT flour (with calcium, iron, niacin, thiamin), Enzymes xylanase, alpha amylase, glucose oxidase, flour treatment agent ascorbic acid))), Ground turmeric, Glaze 2% (skimmed MILK, water rapeseed oil, MILK protein, modified starch E1442 (maize), emulsifier E471 (from palm oil), stabilizer E407, acidity regulator E339, colour E160a)))

About Dietary Data

Whilst every care has been taken to ensure this information is correct, the Allergen & Dietary Data has been supplied by the respective brand owners and Savona Provisions Ltd is not responsible for the accuracy or completeness of this data. The information is provided in good faith but is for general guidance purposes only. To ensure that you have the most up-to-date information please check the product label on each product.