We Love Cakes Vegan Lemon Gluten Free Tart 1 x 12PTN

An individually wrapped gluten, wheat and milk free sweet pastry case filled with a lemon flavoured 'curd', finished with sugar dusting. Suitable for vegetarians, vegans and coeliacs.

Ingredients

Lemon Filling (50%) (Sugar, Cocoa Butter, Coconut Milk, Rice Flour, Glucose Syrup, Lemon Juice, Water, Flavouring, Emulsifiers (Sunflower Lecithin, Mono- and Diglycerides of Fatty Acids, Sucrose Esters of Fatty Acids), Palm Oil, Rapeseed Oil, Fructose, Cornflour, Dextrose, Acidity Regulators (Citric Acid, Sodium Citrate), Concentrated Lemon Juice, Preservative (Potassium Sorbate), Colour (Lutein), Humectant (Glycerine), Salt, Lemon Oil, Rice Starch), Rice Flour, Tapioca Starch, Palm Oil, Oligofructose, Rapeseed Oil, Sugar, Water, Ground ALMONDS Glucose, Salt, Thickener (Xanthan Gum), Colour (Plain Caramel), Cornflour, Emulsifier (Mono- and Diglycerides of Fatty Acids).

About Dietary Data

Whilst every care has been taken to ensure this information is correct, the Allergen & Dietary Data has been supplied by the respective brand owners and Savona Provisions Ltd is not responsible for the accuracy or completeness of this data. The information is provided in good faith but is for general guidance purposes only. To ensure that you have the most up-to-date information please check the product label on each product.