Phat Pasty Butternut Squash Spinach and Vegan Feta Pasty 20 x 283G

This hand-crimped Cornish pasty is made with butternut squash, red onion, and vegan feta and cheddar cheeses, all seasoned with red chilli and oregano.

• Supplied as unbaked and frozen
• Meets Food For Life Bronze standards

Ingredients

WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Sustainable Palm Oil, Potatoes (11%), Butternut Squash (10%), Red Onions (9%), Vegan Feta (Water, Coconut Oil, Starch, Modified Starch, Potato Protein, Sea Salt, Acidity Regulator (Lactic Acid), Olive Extract, Vegan Flavourings (contains CELERY)), Spinach Leaf(5%), Water, Vegan Mature Cheddar (Water, Coconut Oil, Modified Starch, Sea Salt, Vegan Flavourings, Coconut Sugar, Colour (Natural Beta Carotene, Paprika Extract), Onions, Preservative (Sorbic Acid)), Modified Maize Starch, Rapeseed Oil, Potato Flakes, Rusk (WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (Ammonium Bicarbonate)), Salt, Coriander, Pepper, Rehydrated Garlic, MUSTARD Powder, Kibbled Chilli, Lemon Juice (from concentrate), Acidity Regulator (Citric Acid), Dextrose. Edible Logo (Potato Starch, Water, Sunflower Oil, Colour (Vegetable Carbon))

About Dietary Data

Whilst every care has been taken to ensure this information is correct, the Allergen & Dietary Data has been supplied by the respective brand owners and Savona Provisions Ltd is not responsible for the accuracy or completeness of this data. The information is provided in good faith but is for general guidance purposes only. To ensure that you have the most up-to-date information please check the product label on each product.