Pidy Gluten Free Tartlet 4 cm (Pack of 96)
Pidy Gluten Free Tartlet 4 cm (Pack of 96)
Description
Description
Mini gluten free neutral pastry cases, made with no wheat or barley used in the recipe. A delicious taste with crispy texture and modern look, with straight sides and smooth edges.
Ingredients:
potato starch (EU), palm fat, corn starch, rapeseed oil, sugar, EGG white powder, whole EGG barn, dextrose, rice flour, water, salt, coconut fat, caramelized sugar, thickeners E461 and E412, raising agent E450 and E500, emulsifiers E475 and E471, inulin
Nutrition Informational:
| Typical Values | Per 100g |
|---|---|
| Energy | 2090 kJ/500 kcal |
| Fat | 25.81 g |
| (of which saturates) | 13.62 g |
| Carbohydrates | 62.44 g |
| (of which sugars) | 5.81 g |
| Fibre | 1.25 g |
| Protein | 3.43 g |
| Salt | 2.66 g |
164239 SAV. Pidy Gluten Free Tartlet 4 cm (Pack of 96)
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